Chinese Food
All Recipes
Reunion seafood noodles
Reunion seafood noodles, seafood enjoy a great feast. After drying this bowl of noodles, the next year will be smooth and full of benefits.
Cinnamon Gina
It's Spanish fried dough sticks. They're also popular in France. This recipe can be used to make 15 round and 10 bar-shaped fruits with a diameter of 5cm
Barbecued pork with honey sauce
Well It's new year's Day
Old Beijing bean paste
The taste is q-shaped. Salty, fresh and smooth bean paste. Make a large piece and refrigerate it. When you want to eat it, take a proper amount of it and cut it into small pieces. Then pour in wax vinegar and a few cloves of garlic. The taste is... ...
Sliced chicken with five fingered peach
There is a saying in China that no chicken can't make a feast. It can be seen how important chicken plays on the Chinese table. Chicken tastes delicious and nutritious. Cantonese still like sliced chicken. The chicken is sweet and smooth. People... ...
Yuanxiao reunion dish Meyer Meiya
Kwai Festival is coming. We receive the three layer steamer of MEYER Maya cool music quick hand series. The package is small. It is a hidden but beautiful spot. Through ingenious combination, it immediately becomes a three-layer steamer with var... ...
Fried Salmon
This Kwai fried salmon is very simple to prepare. Fresh food is delicious with simple cooking.
NianWei braised large intestine
My parents are busy preparing food for us when I go home for the new year. Although I am tired, my family enjoys the food around the table. Talk about family life. Children play around the table. The new year is the time for my family to be toge... ...
Home made barbecued pork
I learned this dish from Wenyi's home cooking. She said that the most important thing is the position of the meat. Plum meat is the best. It's fat and thin. It's tender but not woody. But I didn't buy plum meat when I made this dish, so I replac... ...
Modified version of boiled pork slices in Northeast China
Suitable for Northeast People's taste
Steamed perch
Steamed perch. It's easy to make. The finished product tastes delicious. It's one of the necessary dishes for my family's new year's Eve meal. fish means more than every year. I wish you all good health in the new year. may you always get more t... ...
Mushroom rolls
There are only two kinds of ingredients for today's dish, which are apricot abalone mushroom and bacon roll. It only needs very simple materials to eat the delicious Western food. Family production is also a fast-growing dish. It can be used as ... ...
Peacock fish. More than a year
New Year's vegetable - peacock fish, chopped peppers and bream. More than a year. New year's Eve dinner and new year's Eve dinner are filled with peacocks, peacocks and fish. I wish you all the best in the coming year.
Braised hairtail in brown sauce
I found a lot of places. The hairtail is fried directly without flour. The hairtail made by this way is very fresh. But I still like the one fried with flour - because the sauce made by this way is too thick for the one tossed with flour - I lik... ...
Stewed soup
You can put all kinds of tripe. It's fresh.
Braised salmon
If you match the original picture, you won't want to click in to see the video..
Steamed bread with flowers
On the 28th day of the 12th lunar month, it's the day of steamed bread. It's said that today, steamed bread is going smoothly and profitably. It's a big fortune. I've been busy since the morning. It's steamed at night.
There's heaven and earth in the dinner
This is an indispensable dish for the Spring Festival in my hometown. My cousin likes to eat the fermented tofu made by my aunt most. Such a big one can eat several. The fermented tofu made by my aunt is juicy and delicious. It's even more enjoy... ...
